The Strategix Food Processing Certificate III is designed to help you establish your career in the Food or Logistics Industries or increase your current skills. With a wide range of jobs to choose from, you could be working on a processing line, in a production facility, or in the logistics department on dispatch or receival. Become a part of this fast paced, essential industry that directly benefits every Australian. This course will increase your skills in the areas of:
| Qualification Level | Certificate III |
|---|---|
| Pre-requisites / Entry Conditions | Over 15 years old, not attending secondary school. Must also complete a language, literacy and numeracy test |
| Nominal Duration | 10 weeks (The course length may be adjusted depending upon student progression/needs) |
| Attendance | 2 - 3 days per week |
| Assessment Methods | Short Answer Questions, Case Studies, Role Plays, Projects, Skills Observations |
| Delivery Method | Face to Face learning |
| Course Materials | All course materials are included |
| Forklift Training and Assessment | Students will receive theory and practical forklfit training as part of the course. At the conclucion of the course students will have the opportunity to undertake the assessment and receive a class LF High Risk Work licence. Participants must be over 18 years of age to sit the assessment. Previous driving experience is helpful but not necessary to obtain a forklift licence. |
| Qualification Level | Certificate III |
|---|---|
| Pre-requisites / Entry Conditions | Over 15 years old, not attending secondary school. Must also complete a language, literacy and numeracy test |
| Nominal Duration | 12 months (The course length may be adjusted depending upon student progression/needs) |
| Attendance | Completed in the workplace |
| Assessment Methods | Short Answer Questions, Case Studies, Role Plays, Projects, Skills Observations |
| Delivery Method | This option is suitable for anyone currently employed in the industry, in a relevant work fole. Training is delivered at the workplace over a 12 month period. In coordination with the organisation, trainers will visit at regular intervals to provide training and assessment. Students will be required to complete tasks between visits. |
| Course Materials | All course materials are included. The organisation will need to p rovide access to production equipment |
| Forklift Training and Assessment | Where forklift training and assessment is requested, the organisation will need to provide a forklift in safe working condition, and a currently licenced operator who will be able to supervisor the learner whilst they're operating the machinery. Participants must be over 18 years of age to sit the assessment. Previous driving experience is helpful but not necessary to obtain a forklift licence. |
| Funding | Concession | Non-concession |
|---|---|---|
| Certificate 3 Guarantee learn more... | $20 ($1.54 per subject) | $50 ($3.84 per subject) |
| Not eligible for funding | $2,350 | $2,350 |
| Funding | Concession | Non-concession |
|---|---|---|
| Skilled Careers learn more... | $165.00 | $400.00 |
| Not eligible for funding | $2,800 | $2,800 |
| Queensland | Concession | Non-concession | Not eligible |
|---|---|---|---|
| Certificate 3 Guarantee learn more... | $10 | $20 | $3,800 |
| New South Wales | Concession | Non-concession | Not eligible |
|---|---|---|---|
| NSW Smart & Skilled learn more... | $240 | $1000 | POA |
| FDFFS2001A | Implement the food safety program and procedures |
| FDFFS3001A | Monitor the implementation of quality and food safety programs |
| FBPOPR2064 | Clean and sanitise equipment |
| FDFOP3003A | Operate interrelated processes in a production system |
| FDFOP3002A | Set up a production or packaging line for operation |
| TLIA3015 | Complete receival/despatch documentation |
| TLIA3016 | Use inventory systems to organise stock control |
| FDFOHS3001A | Contribute to OHS processes |
| FDFOHS2001A | Participate in OHS processes |
| TLILIC003 | Licence to operate a forklift truck |
| FBPOPR2074 | Carry out manual handling tasks |
| FDFOP2064A | Provide and apply workplace information |
| MSMENV272 | Participate in environmentally sustainable work practices |
| FDFOP2061A | Use numerical applications in the workplace |
| TLIA3019 | Organise receival operations |
| TLIA3018 | Organise despatch operations |
| TLIA3038 | Control and order stock |
| Start Date: 21/12/2022
ACA - Food Processing III - Coopers Plains - 21 Dec 2022 (Mon-Wed) UOS2 |
| Start Date: 09/01/2023
ACA - Food Processing III - Goodna - 9 Jan 2023 (Mon-Tue) UOS3 |
| Start Date: 18/01/2023
ACA - FOOD PROCESSING - BUNDABERG - 18 JAN 23 (Mon-Wed) UOS2 |
| Start Date: 25/01/2023
ACA - Food Processing III - Coopers Plains - 25 Jan 2023 (Mon-Wed) UOS3 |
| Start Date: 15/02/2023
ACA - FOOD PROCESSING - BUNDABERG - 15 FEB 23 (Mon-Wed) UOS3 |
| Start Date: 14/12/2022
ACA - Food Processing III - Elizabeth - 14 Dec 22 (Thu-Fri) UOS 3 |
| Start Date | Details | Enrol |
| 21/12/2022 | ACA - Food Processing III - Coopers Plains - 21 Dec 2022 (Mon-Wed) UOS2 | |
| 09/01/2023 | ACA - Food Processing III - Goodna - 9 Jan 2023 (Mon-Tue) UOS3 | |
| 18/01/2023 | ACA - FOOD PROCESSING - BUNDABERG - 18 JAN 23 (Mon-Wed) UOS2 | |
| 25/01/2023 | ACA - Food Processing III - Coopers Plains - 25 Jan 2023 (Mon-Wed) UOS3 | |
| 15/02/2023 | ACA - FOOD PROCESSING - BUNDABERG - 15 FEB 23 (Mon-Wed) UOS3 |
| Start Date | Details | Enrol |
| 14/12/2022 | ACA - Food Processing III - Elizabeth - 14 Dec 22 (Thu-Fri) UOS 3 |
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